| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
882 kj
211 kcal
Protein
30.12g
Carbohydrates
1.61g
Sugar
1.61g
Fat
8.31g
Saturated Fat
1.654g
Polyunsaturated Fat
4.024g
Monounsaturated Fat
2.249g
Cholesterol
3mg
Fibre
0g
Sodium
444mg
Potassium
828mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (3%)
Fat (37%)
Protein (60%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
211
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Fat
8.31g
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Carbs
1.61g
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Prot
30.12g
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| There are 211 calories in 1 cup of Egg Substitute (Liquid). |
| Calorie Breakdown: 37% fat, 3% carbs, 60% prot. |
Common serving sizes:
Related types of Egg Whites:
Related types of Eggs:
See also:
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