| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
1343 kj
321 kcal
Protein
15.8g
Carbohydrates
3.58g
Sugar
0.56g
Fat
26.43g
Saturated Fat
9.513g
Polyunsaturated Fat
4.187g
Monounsaturated Fat
11.691g
Cholesterol
1229mg
Fibre
0g
Sodium
202mg
Potassium
109mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (75%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
321
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Fat
26.43g
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Carbs
3.58g
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Prot
15.8g
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| There are 321 calories in 100 grams of Cooked Egg Yolk. |
| Calorie Breakdown: 75% fat, 5% carbs, 20% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
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