| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 serving (80 g)
Energy
181 kj
43 kcal
Protein
0.59g
Carbohydrates
6.39g
Sugar
2.66g
Fat
1.98g
Saturated Fat
0.374g
Polyunsaturated Fat
0.622g
Monounsaturated Fat
0.875g
Cholesterol
0mg
Fibre
2.3g
Sodium
245mg
Potassium
182mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (56%)
Fat (39%)
Protein (5%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
43
|
|
Fat
1.98g
|
|
Carbs
6.39g
|
|
Prot
0.59g
|
| There are 43 calories in 1 serving of Cooked Carrots (from Fresh). |
| Calorie Breakdown: 39% fat, 56% carbs, 5% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
