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8 medium (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
8 medium (yield after cooking, bone removed)
Energy
5084 kj
1215 kcal
Protein
123.26g
Carbohydrates
0g
Sugar
0g
Fat
76.19g
Saturated Fat
21.298g
Polyunsaturated Fat
16.822g
Monounsaturated Fat
30.25g
Cholesterol
456mg
Fibre
0g
Sodium
2014mg
Potassium
1091mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (58%)
Protein (42%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1215
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Fat
76.19g
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Carbs
0g
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Prot
123.26g
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| There are 1215 calories in 8 medium Chicken Thighs (Skin Eaten). |
| Calorie Breakdown: 58% fat, 0% carbs, 42% prot. |
Common serving sizes:
Related types of Chicken Thighs:
Related types of Chicken:
See also:
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