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Chicken or Turkey Creole

Nutrition Facts
Serving Size
1 cup
per serve
Energy
793 kj
189 kcal
Protein
29.27g
Carbohydrates
8.59g
Sugar
4.87g
Fat
4.06g
Saturated Fat
1.043g
Polyunsaturated Fat
0.686g
Monounsaturated Fat
1.769g
Cholesterol
69mg
Fibre
2g
Sodium
585mg
Potassium
662mg
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(189 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (19%)
 
Fat (19%)
 
Protein (62%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
189
Fat
4.06g
Carbs
8.59g
Prot
29.27g
There are 189 calories in 1 cup of Chicken or Turkey Creole.
Calorie Breakdown: 19% fat, 18% carbs, 62% prot.

Common serving sizes:

Serving Size Calories
100 g 77
1 serving (185 g) 142
1 cup 189

Related types of Chicken:

Chicken Breast
Chicken Drumstick
Chicken Thigh
Chicken
Chicken Wing
Chicken (Skin Not Eaten)
  View More Chicken Nutritional Info

See also:

Shrimp Creole
Chicken Turkey and Pork Bologna
Turkey Breast Meat (Young Turkey)
Turkey Light Meat (Cooked, Roasted, Young Turkey)
Turkey Wing Meat and Skin (Young Turkey)
  View More
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