| Food database and calorie counter |
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1 oz, raw (yield after cooking)
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Nutrition Facts
Serving Size
1 oz, raw (yield after cooking)
Energy
156 kj
37 kcal
Protein
3.35g
Carbohydrates
1.18g
Sugar
0.24g
Fat
2.02g
Saturated Fat
0.772g
Trans Fat
0.064g
Polyunsaturated Fat
0.133g
Monounsaturated Fat
0.841g
Cholesterol
16mg
Fibre
0.1g
Sodium
79mg
Potassium
59mg
Last updated: 10 May 20 08:46 PM
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Calorie Breakdown:
Carbohydrate (13%)
Fat (50%)
Protein (37%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
37
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Fat
2.02g
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Carbs
1.18g
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Prot
3.35g
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| There are 37 calories in 1 ounce, raw Beef, Veal and Pork Meatballs. |
| Calorie Breakdown: 50% fat, 13% carbs, 37% prot. |
Common serving sizes:
Related types of Meatballs:
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