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Carbs in Mixed Vegetables

Nutritional information for a variety of types and serving sizes of Mixed Vegetables is shown below.

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Popular types of Mixed Vegetables	Net C(g)	Sugar(g)	Fibre(g)	Total Carbs(g)
Mixed Vegetables (Solids and Liquids, Canned)
1 cup	8.14	-	9.3	17.44
100 g	3.32	-	3.8	7.12
Mixed Vegetables (Drained Solids, Canned)
1 cup	10.19	3.99	4.9	15.09
100 g	6.26	2.45	3.0	9.26
Mixed Vegetables (Frozen)
100 g	9.46	-	4.0	13.46

Foods related to **Mixed Vegetables**:
Brussels Sprouts	Carrots	Corn	Green Beans
Lima Beans	Peas	Vegetables

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Popular types of Mixed Vegetables