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Fat in Broth

Nutritional information for a variety of types and serving sizes of Broth is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Broth

Trans(g) Mono(g) Poly(g) Sat(g)
Total Fats(g)

Chicken Stock

1 cup (240 ml) - 0.12 0.10 0.07 0.29
100 g - 0.05 0.04 0.03 0.12

Beef Stock

1 cup (240 ml) - 0.07 - 0.10 0.19
100 g - 0.03 - 0.04 0.08

Vegetable Broth

1 cup - - - - 0.02
100 g - - - - 0.01

Foods related to Broth:

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