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Nutrition Facts
Serving Size
1 serving (30 g)
per serve
Energy
719 kj
172 kcal
Protein
0.00g
Carbohydrates
0.00g
Sugar
0.00g
Fat
20.00g
Saturated Fat
5.000g
Trans Fat
0.000g
Polyunsaturated Fat
10.000g
Monounsaturated Fat
4.000g
Cholesterol
0mg
Fibre
0.0g
Sodium
75mg
Potassium
12mg
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