Fat Mike's's Journal, 08 Feb 21

Sunday Lunch/Dinner ... always enjoyable
151.8 kg Lost so far: 30.4 kg.    Still to go: 39.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 08 February 2021:
2368 kcal Fat: 110.77g | Prot: 142.03g | Carbs: 212.08g.   Breakfast: Tia's Granola Fruit & Nut, Bananas, Nature's Choice Whole Dates - Pitted, Lancewood Double Cream Plain Yoghurt. Lunch: Nola Mayonnaise, Woolworths Shredded Light Meat Tuna in Brine, Butter (Salted) , Rye Bread . Dinner: Toasted Rye Bread , Bacon (Cured, Pan-Fried, Cooked) , Enterprise Red Viennas, Avocado, KOO Baked Beans in Tomato Sauce, Fried Egg . Snacks/Other: Black Cat Sugar Free, Salt Free Smooth Peanut Butter, USN Diet Fuel Ultralean, Peach, Apple, USN Diet Fuel Ultralean. more...
Gaining 8.4 kg a Week

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Comments 
Curious... Did you follow low carb last week? What did you do.. Decided to get back on track starting today 🙈 
08 Feb 21 by member: lessthan15
No. My carbs were actually between 35 and 40% of total intake, but in saying that they were all good carbs... veg, brown rice, gluten free pasta and fruit. Only cut sweet things, made sure water was above 3.5 liters a day.  
08 Feb 21 by member: Fat Mike's
Ah... Tx for the advice... Will follow suit..  
08 Feb 21 by member: lessthan15

     
 

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