Shereen Donede's Journal, 27 Apr 20


View Diet Calendar, 27 April 2020:
1743 kcal Fat: 71.00g | Prot: 80.04g | Carbs: 189.01g.   Lunch:  Chicken Drumstick Meat and Skin ,  Chicken Thigh (Skin Eaten), PnP Chickpeas,  Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Nola Mayonnaise. Dinner: I&J Light & Crispy Crumbed Fish Fillets,  Sweet Potato Fries, McCain Mixed Vegetables. Snacks/Other:  Peanut Butter,  Jams and Preserves , Albany Brown Bread,  Sugar, SPAR 2% Low Fat Milk,  Peanut Butter,  Bananas. more...

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Shereen Donede's Weight History


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