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View Diet Calendar, 09 October 2019:
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1339 kcal
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Fat: 73.37g | Prot: 84.31g | Carbs: 89.58g.
Breakfast: Latte Coffee. Lunch: Renown Traditional Pork Bangers, Egg (Whole) , Avocados . Dinner: Peas and Carrots, Renown Traditional Pork Bangers, Mashed Potatoes (Whole Milk and Butter Added). Snacks/Other: PnP Sliced Game Biltong, SPAR Double Cream Yoghurt Mixed Berries. more...
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Shereen Donede's Weight History
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