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healthy version of fish and chips. grilled hake, baked sweet potato chips and salad.
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1712 kcal
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Fat: 76.72g | Prot: 90.83g | Carbs: 165.20g.
Breakfast: Flora Extra Light Margarine, SPAR 2% Low Fat Milk, Jungle Taystee Wheat, Honey , Sugar. Lunch: Tzatziki, Lamb Chop, Toblerone Milk Chocolate, Clover Feta Plain, Anat Low GI Wrap , Mixed Salad Greens, Chicken Drumstick Meat and Skin. Dinner: McCain Sweet Potato Fries, Lettuce Salad with Assorted Vegetables, Baked or Grilled Fish. more...
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Shereen Donede's Weight History
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